Reborn In The Wild: My Mountain Goods Go Viral

Modern girl Qin Xiaoxue travels back to ancient times as a rural girl. Using her culinary talent, she turns overlooked sour jujubes, chestnuts, and pork offal into signature snacks. From street vending to partnering to open a shop, she overcomes neighborhood bullying and competitor imitation. She befriends influential allies, builds a loyal customer base, purchases mountain land for stable sourcing, and successfully opens a restaurant. Leading her family out of poverty through this entrepreneurial comeback.